Megan's Deli and Resturant breakfast, bruch and lunch

As the sun sets Megan’s becomes a full service restaurant with a no-nonsense menu centred around our carefully sourced seafood, meats
& salads.

Our starters range from zesty Gazpacho to rustic whole globe artichokes with vinaigrette, as well as our renowned sharing platters of cured meats, salads, bruschette & more.

For mains we don’t complicate matters, choosing simply to pick the best ingredients, marinate them for 48 hours, and then throw them on the chargrill. You’ll find the juciest Bavette & Ribeye steaks, butterflied tiger prawns, charred octopus... all served with crisp French fries and an array of home-made sauces.

We also have an extensive dessert menu, not to mention an impressive selection of whiskies (ever tried the Suntory Yamazaki 18yr sherry cask..?)